James M. Rippe, M.D., Cardiologist and Biomedical Sciences Professor at the University of Central Florida discusses family nutrition concerns, moderation and high fructose corn syrup.
You might also be interested in discovering why high fructose corn syrup is used in a variety of foods and beverages.
Are you interested in hearing more experts discuss the myths and facts about high fructose corn syrup and obesity?
6.30.09
Marketing Daily article by Karlene Lukovitz reports on efforts of the Corn Refiners Association to correct the record on food and beverage manufacturers’ marketing tactics that promote sugar-sweetened products as healthier than those made with high fructose corn syrup.
Report by Dan Gunderson for Minnesota Public Radio puts perspective on food and beverage manufacturers’ decisions to market select product lines made with sugar. Report notes similarities between high fructose corn syrup and sugar as well as the campaign by the Corn Refiners Association to correct misunderstandings about high fructose corn syrup.
Article by Nicole Zerillo in PRWeek Magazine provides an overview of the campaign by the Corn Refiners Association to correct the record on high fructose corn syrup.
Mason County News article by Neva Cochran, MS, RD, LD provides an overview of the campaign by the Corn Refiners Association and information on the metabolism of high fructose corn syrup and table sugar.
Dallas Morning News article by Tyra Damm on the campaign by the Corn Refiners Association to correct the record on high fructose corn syrup includes perspective of Children's Medical Center of Dallas registered dietitian.
CBS News report by Kelly Wallace provides an overview of the campaign by the Corn Refiners Association to correct the record on high fructose corn syrup.
Time Magazine article by Lisa McLaughlin provides an overview of the campaign by the Corn Refiners Association to correct the record on high fructose corn syrup.
Associated Press article by Jim Suhr provides an overview of the campaign by the Corn Refiners Association to correct the record on high fructose corn syrup.